Simple Way to Prepare Quick Kolkata Style Chicken Biryani

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Make Homemade Kolkata Style Chicken Biryani. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Kolkata Style Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kolkata Style Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kolkata Style Chicken Biryani is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kolkata Style Chicken Biryani estimated approx 1 hr.

To get started with this recipe, we have to first prepare a few components. You can have Kolkata Style Chicken Biryani using 20 ingredients and 13 steps. Here is how you can achieve it.

#GA4 #week16 Always my favourite... Kolkata Style Chicken Biryani..so I choose Biryani from the puzzle ☺️

Ingredients and spices that need to be Make ready to make Kolkata Style Chicken Biryani:

1. 150 gm Basmati rice
2. 200 gm Chicken
3. 50 gm Yogurt
4. 1 big size Potato
5. 1 egg
6. 1 tbsp red chili powder
7. As per taste Salt
8. 3 tbsp Oil
9. 2 tbsp Ghee/butter
10. as required Chopped Mint leaves
11. 2-3 green chillies
12. 2 tbsp Ginger garlic paste
13. 1 tbsp Cumin powder
14. as needed Dry spices Cardamom, clove, cinnamon, Javitri,star anise
15. 3 medium size finely chopped Onions
16. 1 tbsp Turmeric powder
17. 1 pinch Saffron
18. 2 tbsp Milk
19. 1 tbsp Keora water and Rose water
20. 1 tbsp Biryani Masala

Steps to make to make Kolkata Style Chicken Biryani

1. Marinate the chicken for 1-2 hrs.For marination take 150gm chicken pieces, yogurt, turmeric powder, red chilli powder, ginger garlic paste, Biryani Masala and mix together well..
2. Now boil the rice 70% and also boil the egg.
3. Take a pan and heat the oil.
4. Now put all dry spices and add chopped onions.
5. Fry the onions until it looks golden brown in colour.
6. Remove from the pan and in rest make chicken.
7. Cook it for 15 mins.keep aside.
8. Now make the layer in a pressure cooker.
9. Put the chicken pieces and then put the rice layer.Sprinkle fried onions.
10. Put chicken layer again and sprinkle salt,Keora water, saffron milk and also slices green chillies.
11. Put Mint leaves all over it.Cover with lid.
12. Remove the whistle and cook it for 15 mins in medium flame.
13. Enjoy the Biryani with chicken chap and salad.

While that is certainly not the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare wonderful lunches for the family without having to perform too horribly much heavy cooking through the approach.

So that's going to wrap this up with this exceptional food Recipe of Award-winning Kolkata Style Chicken Biryani. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!