Easiest Way to Prepare Speedy Kung pao chicken with egg fried rice

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Ultimate Kung pao chicken with egg fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Kung pao chicken with egg fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kung pao chicken with egg fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kung pao chicken with egg fried rice is 5,6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kung pao chicken with egg fried rice estimated approx 3 hours.

To get started with this particular recipe, we must first prepare a few components. You can have Kung pao chicken with egg fried rice using 41 ingredients and 11 steps. Here is how you can achieve that.

#recreate.This is one of my favourite Chinese dish which is soo tasty 😋 and superb in it's taste ,so I will be trying to recreate like restaurant style.

Ingredients and spices that need to be Make ready to make Kung pao chicken with egg fried rice:

1. 1/2 kg boneless chicken (cubes)
2. Ingredients for marination
3. 1 tsp salt to taste
4. 1 tea crush black pepper
5. 1 tbsp soya sauce
6. 1/2 tsp sugar
7. 1 tsp white vinager
8. 1/2 crush red chilli 🌶
9. 1 egg white
10. 1 tbsp corn flour heaped
11. 1/2 tsp sesamey oil
12. Ingredients for
13. Ingredients for gravy
14. 1 cup stock
15. 1 tsp crush red chilli
16. 2 tbsp chicken powder
17. 1/2 tsp white pepper
18. 1 tbsp sesamy oil
19. 2 tbsp hoison sauce
20. 1 tbsp thig red chilli sauce
21. 1/4 cup unsalted peanuts
22. 2 tbsp chilli sauce
23. 1 tsp brown sugar
24. 1 tbsp crush garlic/ ginger julienne
25. 5,6 thig red chill
26. 2 tbsp green onions
27. 1/4 cup oil
28. Oil for frying
29. Ingredients for egg fried rice
30. 3 boiled cups rice
31. 3,4 spring onions chopped
32. 2 carrot 🥕 chopped
33. 1 tsp sugar
34. 1 tsp crush black pepper
35. 1 tsp salt
36. 1 tsp salt
37. 2 tbsp soya sauce
38. 1/2 cup boiled chicken (optional)
39. 2 eggs
40. 1/4 cup oil
41. 2 tbsp chicken powder

Instructions to make to make Kung pao chicken with egg fried rice

1. Wash and cut the chicken in cubes like this way.
2. Take a bowl marinate the chicken cubes with all the ingredients and set in fridge for 1 hour.
3. Boiled the rice and cut the vegetables in small tiny cubes.
4. Now add the vegetables, egg and chicken and mix the chicken egg fried rice like this way.
5. Now set the Chinese egg fried rice in a plate/ tray and set aside.
6. Now heat the wok add oil for frying the kung pao chicken until lightly golden brown it's colour set aside.
7. Now crush the garlic and heat the pan on full flame add 1/4 cup of oil then add garlic sauté it then add peanuts and thigh red chillies 🌶 fry it for 1 minute then add fried chicken all the ingredients, spices and sauces,(you can cook this chinese kung pao chicken on high flame).
8. Now toss well the chicken well then add 1 cup/ halfcup stock to make gravy (but my family like to eat less gravy) so I can add half cup of stock and thicken with corn flour mix it well don’t forget to add sesmeay oil after adding this you can eat in restaurant style kung pao chicken.
9. Now heat the sizzlers than add little bit oil on it then add kung pao chicken ot 1 tbsp of peanuts on the top of it.
10. Now a very healthy and delicious restaurant style kung pao chicken with egg fried rice is ready to serve, enjoy it.
11. Add chinese kung pao chicken in hot sizzlers also to enjoy like in restaurant.

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So that's going to wrap it up for this exceptional food Steps to Prepare Favorite Kung pao chicken with egg fried rice. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!