Step-by-Step Guide to Prepare Quick Saag gosht

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Saag gosht. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Saag gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saag gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Saag gosht using 17 ingredients and 5 steps. Here is how you can achieve it.

Refer a friend Mahreen Rauf

Ingredients and spices that need to be Get to make Saag gosht:

1. 1/2 kg saag
2. 1 kg palak
3. 3 tbs sookhi kasuri maithi
4. 1/2 tsp zeera
5. 1 small size pyaaz
6. 1 medium size tamatar
7. 6 _7sabaz mirchen
8. 1 tbs adrak lehson paste
9. 1/2 kg chicken
10. 2 tsp laal mirch powder
11. 1 tbs darla laal mirch
12. 1/2 tsp garam masala
13. 2 tsp darla dhaniya
14. 1/2 tsp haldi powder
15. 1 tsp namak or to taste
16. 1/2 tsp chinese salt
17. 4 tsp desi ghee

Instructions to make to make Saag gosht

1. Sab se phlee saag or palak achii trhaan dhoo krr usee ek bartan mein daal kar bger pani ke use ubaal lein phirr use nikaal ke thora thndaa hone ke baad choop kar lein taa k woo bilkull paste naa bnee
2. Phir handi mein 1/2 cup oil daal dein or us mein 1/2 tsp zeera daal dein or pyaaz daal dein jab pyaaz halka brown ho jaay to us main adrak lehson kaa paste dal kar bhunen jab adrak lehson ka paste halka brown ho jaay to us main chicken daal ke tb tak bhunen ke chicken ka pani sookh jay or chicken par clr a jay
3. Us ke baad tamatar or sabaz mirchon ko chopped kar ke us bhune hoe chicken mein daalen orr 3 tsb kasuri maithi daal kar use achii trhaan bhunen
4. Us ke baad us mein lal mirch powder,darla laal mirch,darla dhaniya,namak,garam masala,haldi,daal dein or thoraa saa paanii daal krr achi trhaan bhunen jab tak oil upar naa a jaay
5. Phir us mein ublaa hvaa saag add kar ke achi trhaan mix karein orr ek gillas pani daal dein ya jitna patla saag ap rkhnaa chahte hain add kar ke medium flame par use pakayn 10 se 15 min or us mein 1/2tsp chinese salt add kar ke use mix kar dein phir jab saag ka extra paani sookh jaay to use plate main daal krr us ke upar adrak sabaz mirchn lal gol mirchn orr desi ghee daal krr paish karen

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Favorite Saag gosht. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!