Step-by-Step Guide to Make Favorite Chinese Rice (My Version)

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Chinese Rice (My Version). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Nutritious cooking is often difficult since many folks don't need to spend time planning and preparing meals which our families refuse to eat. At exactly the exact same timewe want our own families to be healthier so that we are feeling compelled to learn improved and new ways of cooking healthy foods to the family to love (and unfortunately in some situations scorn).

The good news is that after you've heard the basics of cooking it is unlikely that you will ever need to displace them. This means you may always buildup and expand your cooking abilities. Since you find new recipes and improve your culinary abilities and talents you will see that preparing your meals from scratch is much more rewarding than preparing prepackaged meals which can be purchased from the shelves of your regional supermarkets.

Many things affect the quality of taste from Chinese Rice (My Version), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Rice (My Version) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Rice (My Version) is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Rice (My Version) estimated approx 30 mints.

To begin with this recipe, we must first prepare a few ingredients. You can cook Chinese Rice (My Version) using 4 ingredients and 6 steps. Here is how you can achieve that.

This is not the original recipe of Chinese Rice. Most of the times, I just modified the recipe as per my liking. The recipe is some what close to the original recipe but me and my family only love the way I made this. You can also make this recipe by left overs just like I used my left over macronies. #ambassador

Ingredients and spices that need to be Take to make Chinese Rice (My Version):

1. 3 Cups Chicken and Vegetable Macronies
2. 1 kg Boiled Rice
3. 2-3 Scrambled eggs
4. 3-4 tbsp Oil

Instructions to make to make Chinese Rice (My Version)

1. Follow my recipe for Chicken and Vegetable Macronies.
2. Follow my recipe for boiled rice.
3. Now take a pot. Put oil in it.
4. Then just like biryani, firstly add a layer of boiled rice, then chicken and vegetable macronies layer and so on. (You must also add a layer of scrambled eggs, they werent available so I skipped them)
5. Cover it with lid and put on very slow flame for about 15 minutes.
6. Serve delicious Chinese Rice hot.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Chinese Rice (My Version). Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!