Easiest Way to Prepare Any-night-of-the-week Chilli Chicken Recipe

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Speedy Chilli Chicken Recipe. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chilli Chicken Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Chicken Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Chilli Chicken Recipe using 26 ingredients and 8 steps. Here is how you can achieve that.

Chilli chicken is an Indo-Chinese recipe which is very popular across the globe. Generally, it serves as an appetizer or a side dish with fried rice or noodles. It can be prepared in three ways gravy, semi-gravy and dry. In this dish, crispy fried chicken is tossed with some sauces and veggie. Ajinomoto and food colors are often used by the restaurants for both taste and colour, which I have not used here. I have described it step by step for your clear understanding. Ingredients which are needed to make this succulent, juicy chicken recipe are mentioned below.

Ingredients and spices that need to be Take to make Chilli Chicken Recipe:

1. 500 gms boneless chicken cut into small bite-size pieces
2. Oil for deep frying
3. For the batter
4. 1 tablespoon vinegar
5. 1 teaspoon ginger-garlic paste
6. 1 egg
7. 2 tablespoons cornflour
8. 1 tablespoon refined flour/maida
9. 1/2 teaspoon coarsely ground black pepper powder
10. 1/2 teaspoon refined oil
11. 4 tablespoons water
12. to taste salt
13. For the sauce
14. 1 green pepper diced
15. 4 spring onions finely chopped (set aside the green part for garnishing)
16. 1 big onion diced
17. 8-10 garlic finely chopped
18. 1 -inch ginger finely chopped
19. 1 slit green chilli
20. 1 tablespoon cornflour mixed with 2 tablespoons of water
21. 1 tablespoon soya sauce
22. 2 tablespoons refined oil
23. 1 tablespoon chilli garlic sauce
24. 1/4 teaspoon coarsely ground black pepper powder
25. 1/2 teaspoon sugar
26. 1/4 teaspoon salt

Instructions to make to make Chilli Chicken Recipe

1. Take the chicken pieces in a bowl. Add vinegar, salt, water, ginger-garlic paste, oil and coarse black pepper powder. Now mix well and set aside for at least 2 hours.
2. Now add the cornflour and refined flour/maida. Mix well.
3. Heat oil in a pan for deep frying. Wait for the oil to completely hot. Now add chicken pieces one by one. Fry these in medium flame. Do not over fry the chicken or it will turn hard.
4. Take a small bowl add soya sauce, chilli garlic sauce, and sugar. Mix well.
5. Heat oil in another pan. Add chopped garlic and chopped ginger. Fry for some seconds.
6. Then add chopped spring onion, diced onion, slit green chilli, and diced green bell pepper. Add salt. Remember not to add too much of salt as the sauces have salt in them.
7. Fry for 2 minutes on high flame. Lower the flame and add the cornflour and water mixture. Stir for some seconds. Now add sauces mixture. Mix well and turn off the flame and wait for a minute. This step is needed just to maintain the crispiness.
8. Now add chicken pieces and coarse black pepper powder and mix well. Sprinkle some chopped green spring onion ends. Then serve hot.

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So that is going to wrap it up with this exceptional food Recipe of Perfect Chilli Chicken Recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!