Simple Way to Prepare Homemade Chicken wonton
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Homemade Chicken wonton. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken wonton, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken wonton delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken wonton is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken wonton estimated approx 15 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Chicken wonton using 8 ingredients and 4 steps. Here is how you cook that.
Easy and quick recipe that's y I made this #shabbirdalal
Ingredients and spices that need to be Prepare to make Chicken wonton:
- 250 g boneless chicken
- 2 cups green onion
- 1 medium capsicum
- 7-8 green chillies
- 1 tbl spoon soya sauce
- Half tbl black pepper powder
- 1 tbl spoon oil
- 1 \4 tbl spoon of salt
Instructions to make to make Chicken wonton
- First take bone less chicken in a blender
- Then add all the ingredients and chop it until they well combined
- Now take the wonton wrap and put this paste into it and give the shape like wonton
- Deep fry it until it turns golden brown
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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Chicken wonton. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!