Easiest Way to Prepare Perfect Chicken Corn Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Chicken Corn Soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Corn Soup is 6_8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Corn Soup estimated approx 2hrs.

To begin with this recipe, we must prepare a few components. You can cook Chicken Corn Soup using 17 ingredients and 9 steps. Here is how you can achieve it.

Sardion mein soup ka maza hi alag hay.

Ingredients and spices that need to be Prepare to make Chicken Corn Soup:

1. 1 kg Chicken bones and some meat
2. 7 _8 glasses of water
3. 6 _7garlic cloves
4. 1 small onion
5. 10/12 Black pepper corns
6. 1 tsp salt
7. 1 cup sweet corns (crush coarsly)
8. 2 green chillies
9. Some green onions
10. 1/2 tsp Black pepper powder
11. 1/4 tsp white pepper powder
12. 1 tsp Soya sauce
13. 1 tbsp Chilli sauce
14. 2 tbsp Vinegar
15. Chicken cubes /powder
16. 1 egg beaten
17. 4 _5 tbsp corn flour dissolved in water

Instructions to make to make Chicken Corn Soup

1. Boil chicken with water in a pot, add garlic cloves, onions, some green chillies, black pepper corns, when boil comes low the flame,
2. Always remove the scum on top of soup
3. Cook on low flame till all well cooked and a nice flavour full 6_7cups stock is prepared It can take a long time nearly 2,hrs.
4. Take out chicken in plate and strain the stock. Remove bones
5. Shredd chicken
6. Boil stock again add crushed corns, shredded chicken, black pepper powder, chicken cubes or powder 2green chillies.
7. Cook for few mins than dissolve 4/5 tbsp or more corn flour in water and add in soup and keep stirring till thickens, add some soy sauce, chilli sauce and vinegar.
8. Add I beaten egg and stir till egg breaks in threads Adjust salt and thickness.
9. Serve hot with soy sauce, chilli sauce and vinegar with green chillies infused. Can serve with boiled eggs.

While this is in no way the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so you can prepare excellent lunches for the family without needing to accomplish too terribly much heavy cooking through the process.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Chicken Corn Soup. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!