Recipe of Perfect Chicken Haleem

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, How to Make Speedy Chicken Haleem. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Haleem, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Haleem delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Haleem is 8.10 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Haleem estimated approx 3 hour.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken Haleem using 28 ingredients and 8 steps. Here is how you cook that.

#joy Chatpata haleem khana ke dil tha Ghar m ho dawat to chatpata item hai zarori mene bana liya mazeedar haleem

Ingredients and spices that need to be Prepare to make Chicken Haleem:

1. half kg Chicken bonelees
2. 1 cup Yougrt
3. 1/4 cup Red lentil Masoor dal
4. 1/4 cup Yellow lentil Moong dal
5. 1/4 cup Gram lentil
6. 1/4 cup White lentil Maash dal
7. 1 cup Rice
8. 1 cup Wheat
9. 1 cup Oil
10. 1 cup Fried onion
11. 1 pack Shan chicken masala mix
12. 2 tspn ginger garlic paste
13. 2 tspn Turmeric powder
14. 2 tspn Red pepper powder
15. 2 tspn Coriander powder
16. 1 tspn spices powder
17. Salt your taste
18. 2 tspn Ginger garlic paste
19. 2 tspn Turmeric powder
20. 2 tspn Coriander powder
21. 3 tspn Red pepper powder
22. 1 cup Yogurt
23. For garnish
24. 3 tspn Chaat masala
25. half cup Fried onion
26. Ginger juline cut your choice
27. 4 Green chilies
28. 2 Lemon for garnish

Steps to make to make Chicken Haleem

1. Soak wheat over night rinse throughly in the morning.
2. Cook wheat 15 cup of water and if you need add more water so much so that it tender and thick
3. Cook and boil all lentils and other pan rice together until all them are tenders.blend well and keep aside.
4. Heated Oil in a pan fry onion till golden and keep aside.
5. Ginger garlic paste.red pepper.coriander. turmeric. Blend fry onion.
6. Yougrt.Salt onion mixture add chicken little water cook chicken till tender
7. Whem done Mash chicken add blended wheat all dal mixture and cook and keep mixing use hand blender mix haleem.
8. Ready for serve

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