Step-by-Step Guide to Make Speedy Chicken Tikka Roll

Chicken Tikka Roll

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Chicken Tikka Roll. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Tikka Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tikka Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Chicken Tikka Roll using 16 ingredients and 8 steps. Here is how you can achieve that.

#healthyjunior - This is an amazing quick fix snack, that is not only delicious but wholesome and filling. It can be served as a meal on the go, as an evening snack, a simple lunch box meal or a light lunch / dinner. Options are a plenty. These rolls are a popular street food / snack that is much liked by one and all. Even some store bought Tikkas can be used to prepare this delicacy if time is short.

Ingredients and spices that need to be Take to make Chicken Tikka Roll:

  1. 1 cup atta (whole wheat flour)
  2. to taste salt
  3. 1 tbsp. oil to knead
  4. 2 eggs, beaten well with a pinch of salt
  5. 1 onion, cut into roundels
  6. 1/2 cup mint chutney
  7. oil to shallow fry
  8. 1 cup chicken cubes
  9. to taste salt
  10. 1 tbsp. vinegar
  11. 1/2 cup yoghurt
  12. 1/4 tsp. turmeric powder
  13. 1 tsp. red chilli powder or to taste (opt)
  14. 1/2 tsp. garam masala powder
  15. 1 tsp. coriander powder
  16. skewers, soaked in water for an hour

Instructions to make to make Chicken Tikka Roll

  1. In a bowl, mix together all the ingredients mentioned under TIKKA. Dip the chicken cubes in it and marinate for a couple of hours (preferably overnight).
  2. Knead a dougb with atta, salt to taste, 1 tbsp. oil and required quantity of water. Keep aside for 30 minutes. Divide it into 2-3 equal portions.
  3. Thread the marinated chicken cubes in the skewers. Heat 1 tbsp. of oil in a grilled pan and fry the chicken tikkas on all sides till well browned. Drain and keep aside.
  4. Roll out each portion of the dough into a circle, just like chapattis. Heat a little oil in a tawa / griddle and fry the chapattis one at a time on both sides till slightly cooked.
  5. Add a laddle of the beaten egg on one side of the chapatti and swirl it around so that it is evenly spread on the chapatti.
  6. Fry for a minute and flip it over when set. Fry till both the sides are done. Fry the remaining ones in the same way.
  7. To assemble, take a paratha and spread some of the mint chutney. Place few chicken tikka pieces lengthwise and spread some onion rings on the egg side of the parathas.
  8. Gently roll over and secure with a piece of an aluminium foil. Serve as a snack, a lunch box meal or for a light lunch / dinner.

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So that's going to wrap this up with this special food Simple Way to Make Ultimate Chicken Tikka Roll. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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