Simple Way to Prepare Quick Restaurant Style Chicken Chowmein

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Restaurant Style Chicken Chowmein. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Restaurant Style Chicken Chowmein, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant Style Chicken Chowmein delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Restaurant Style Chicken Chowmein is 3 to 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Restaurant Style Chicken Chowmein estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Restaurant Style Chicken Chowmein using 24 ingredients and 9 steps. Here is how you can achieve that.

#recreate Chowmein is a traditional Chinese dish made with egg noodles and stir-fried veggies. I love adding a protein and my favorite is chicken, but you can try different meat or tofu. This dish is pan-fried so the noodles get a nice crisp to them and then tossed in a yummy sauce. Chowmein is perfect when you don’t want to dirty too many pans or make a big mess of the kitchen.

Ingredients and spices that need to be Take to make Restaurant Style Chicken Chowmein:

1. :For Chowemin Sauce: 1 tbsp Oyster sauce
2. 1 tbsp Oyster sauce
3. 2 tbsp Soya Sauce
4. 2 tbsp Chilli Sauce
5. 1/2 tsp Black Pepper Freshly Crushed
6. 1/4 tsp White Pepper
7. 1 tbsp Brown Sugar
8. 2 tbsp Worcestershire Sauce
9. 3 tbsp Ketchup
10. 1 tsp Chicken Powder
11. :For Chicken Marination:
12. 250 gm Boneless Chicken Julian Cut
13. To taste Salt
14. 1 tsp Soya Sauce
15. 1 tsp chilli sauce
16. 1/4 tsp Black Pepper Crushed
17. :Other Ingredients:
18. 2 , 3 tbsp Oil
19. 2 tbsp Freshly Crushed garlic
20. 1 Capsicum Julian cut
21. 1 Carrot Julian cut
22. 1 Cabbage Julian cut
23. Few Spring Onion
24. 1 packet Egg Noodles

Steps to make to make Restaurant Style Chicken Chowmein

1. For Sauce, Take a bowl add all the ingredients of chowemin sauce and mix well, set aside.
2. Boil Noodles according to package instructions I add salt and yellow food color while boiling to give a nice yellow color.
3. Marinate chicken with all the marination ingredients and rest for 15 minutes.
4. Julian cut all the vegetables.
5. In a wok heat oil add crushed garlic and saute for 1 minute.
6. Add marinate chicken and cook on high flame until golden.
7. Than add capsicum, cabbage, carrot and stir fry for 2 to 3 minutes.
8. Add noodles, chowmein sauce and mix well. Lastly add spring onion, mix well.
9. Serve hot as it is or any kind of Chinese gravy. Enjoy!

While that is by no means the end all be guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your own creative juices flowing so you can prepare wonderful lunches for your own family without needing to do too much heavy cooking at the practice.

So that's going to wrap it up for this special food Steps to Make Perfect Restaurant Style Chicken Chowmein. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!