Step-by-Step Guide to Make Speedy Chicken mancunian with Chinese rice

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Make Ultimate Chicken mancunian with Chinese rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken mancunian with Chinese rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken mancunian with Chinese rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken mancunian with Chinese rice is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Chicken mancunian with Chinese rice using 26 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chicken mancunian with Chinese rice:

1. For chicken merination
2. 500 GM chicken bonless cubes
3. 1 egg
4. 3 tbsp cornflour
5. 1 tbsp maida
6. 1 tsp salt ya as your taste
7. 1 tsp black pepper
8. 1/2 tsp white paper
9. 1 tsp ginger garlic paist
10. For sauce
11. 2 tsp ginger chopped
12. 1/2 tsp salt ya as your taste
13. 1 tsp black pepper
14. 2 green chilli
15. 3 tbsp capsicum chopped
16. 2 tbsp cerrot chopped
17. 2 tbsp green onion leaves chopped
18. 2 tbsp sweet chilli sauce
19. 3 TBS soya sauce
20. 2 tbsp vinegar
21. 3 tbsp chilli sauce
22. 1/2 cup ketchup
23. 2 tbsp cornflour
24. 1 punch red food colour
25. 1 cup water
26. 3 tbsp oil

Instructions to make to make Chicken mancunian with Chinese rice

1. Pahly chicken main salt black pepper powder white paper powder salt ginger garlic paist egg cornflour maida dal kar marinate kar ke half hour ke liey rakh dein
2. Phir hot oil main golden clour any tak dip fry kar lein
3. Ap sauce ready karny ke liey aik pan main oil garamker ke ginger dal kar thora soty karein
4. Phir green chilli dal kar thora sa soty karein
5. Phir capcicum cerrot dal kar 1 mint tak soty karein
6. Phir 1 bay 1 add karty jaein pahly soya sauce chilli sauce vinegar sweet chilli sauce ketchup salt black pepper powder add kar ke 1 sy 2 mint soty karein
7. Phir cornflour pani main desolve kar ke slowly add kar ke mix karty Huey thick hony tak cook karein
8. Phir fry ki Huey chicken dal kar mix karein
9. Half green onion leaves bhi dal kar flam of kar dein
10. Ab dish out kar ke baki ke half green onion leaves or thor seasom seeds single kar ke chines rice ke sath serve karein

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Chicken mancunian with Chinese rice. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!