Step-by-Step Guide to Prepare Super Quick Homemade Chicken shawarma roll with homemade peta bread

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Chicken shawarma roll with homemade peta bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken shawarma roll with homemade peta bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shawarma roll with homemade peta bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken shawarma roll with homemade peta bread is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken shawarma roll with homemade peta bread estimated approx 40 mints.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Chicken shawarma roll with homemade peta bread using 18 ingredients and 13 steps. Here is how you can achieve that.

#cookwithmumtaz It's my most favorite recipe my all family members love it and request me to make it again and again you can also try it 😃

Ingredients and spices that need to be Make ready to make Chicken shawarma roll with homemade peta bread:

1. For making dough of peta bread👇
2. cup Maida:3
3. glass Milk:1
4. 3 Eggs:
5. tsp Powder sugar:1/2
6. 1 tsp Salt:
7. Oil: half cup
8. Water: 1 glass or which requires
9. For chicken marination 👇
10. kg Chicken boneless small cubes:half
11. Onion: 1 medium sized (finely chopped)
12. Shimla mirch: 2 (finely chopped)
13. Tikka masala : 1 sachet (Shan) or any brand
14. 1 cup Dahi:
15. 1 tsp Kali mirch:
16. tsp Kuti laal mirch:1
17. Salt: 1 tsp (or to taste)
18. Marinating chicken time: 1 hour or overnight

Steps to make to make Chicken shawarma roll with homemade peta bread

1. Method for dough: sb sy phly mixing bowl ma maida ko chaan lejay or sath he eggs ko toor ke alag bowl ma a6i trhan beat krlejay egg beat kar ke medy ma beat egg add krlejay sath he powder sugar,salt,oil and milk add kar ke a6i trhan mix krlejay
2. Lgatar chamcha chalty rahy ke liquid dough ma kio lambs na bnay
3. Slowly slowly water add kar ke dough ko smooth sa paste bana lejay na zayada watery constentensy ho na zayada thick ho ya dhen rakhy
4. Dough ko ready kar ke 10 mints ke ly cover kar ke room temperature par rakh dejay
5. Ab pain ma 1 tsp oil garamkejay or kesi bh big spoon ki madad sy slowly dough ko pain ma Daly or spoon ki help sy foran he phlaty jay or round shape dejay
6. Medium flame par dough rise hony take 1 side sy pakay then next side sy palat kar both side golden brown hony take fry krlejay
7. Isi trhan tamam peta bread ready krlejay
8. Method for chicken preparation 👇
9. Fry pain ma oil garamkr ke chopped pyaz or shimla mirch ya bari wali Green chilli jo available ho finely chopped kar ke add kejay sath he 1 tsp adrak lehson paste add kar ke 3 minutes take onion soft hony take pakay
10. Ab is ma marinated chicken add krdejay or medium flame kar ke chicken ko tender hony dejay
11. 10 minutes after chicken ka Pani dry hony lgy ga or oil uper any lgay ga to apny high flame kar ke chicken ko fry krlena ha ke Pani sb dry hojay or apki chicken shawarma roll ke ly ready ha
12. Assembling ke ly phly peta bread rakhy then chicken or roll kar ke toothpick sy attached krdejay ke roll khuly na
13. Mazedar chicken shawarma roll with homemade peta bread ready ha katchup mayo and raity ke sath garam garamserve kejay 👩‍🍳🤤

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