Step-by-Step Guide to Make Homemade Chicken corn soup
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Favorite Chicken corn soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken corn soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken corn soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken corn soup is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken corn soup estimated approx 15 mins.
To begin with this recipe, we must first prepare a few components. You can cook Chicken corn soup using 13 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Chicken corn soup:
- 7 cups Water
- 1/2 kg chicken
- 1 garlic clove
- Salt n Black pepper to taste
- 1 Capsicum
- 1 Carrot
- 1 small cabbage
- 1 stick Spring onion
- 1 tbsp Vinegar
- 1 tbsp Soya sauce
- 1 tbsp chilli sauce
- 4 tbsp Corn flour
- 2 eggs
Instructions to make to make Chicken corn soup
- In a pot add water, chicken, garlic clove, salt n pepper. Let it boil when water is reduced to almost 5 cups. Strain broth.
- Shredd chicken and cut vegetables
- In a pot add broth, vegetables, cornflour (mixed with broth) and chicken. Adjust consistency.
- Add egg and stir after 2 mins when egg is cooked a Lil bit.
- Now add all the sauce and adjust according to your taste. Sprinkle green onion
- Serve hot with fish crackers.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Chicken corn soup. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!