Easiest Way to Prepare Perfect Chicken Momos or dumplings

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Chicken Momos or dumplings. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Momos or dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Momos or dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Momos or dumplings is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Momos or dumplings estimated approx 2 hours.

To get started with this particular recipe, we must prepare a few components. You can have Chicken Momos or dumplings using 27 ingredients and 9 steps. Here is how you cook that.

North east Indian food / Chinese starter

Ingredients and spices that need to be Prepare to make Chicken Momos or dumplings:

1. Dough
2. 1 cup maida/All-purpose flour
3. as needed Water
4. to taste Salt
5. For filling
6. 1 cup mashed chicken
7. 1/3 cup cabbage chopped
8. 1/2 cup onion chopped
9. 1/4 cup capsicum chopped
10. 10 garlic cloves
11. 1 inch ginger
12. 1 green chilli
13. 1 tsp soya sauce
14. 1 tsp black pepper powder
15. 1 tbsp schezwan sauce
16. 1 tbsp oil
17. to taste Salt
18. Chutney
19. 5 dried red chilli
20. 1 tomato
21. 4 garlic clove
22. to taste Salt
23. Garlic sauce
24. 1 egg white
25. 2 garlic cloves
26. 1/2 cup Oil
27. to taste Salt

Steps to make to make Chicken Momos or dumplings

1. For dough, take the maida and add salt to taste. Add water bit by bit and simultaneously knead the dough. After reaching little sticky consistency, stop adding water and start kneading the dough. Make a ball and keep aside for 30 minutes
2. In hot pan, add the chopped onions, ginger galic paste, green chilli and saute until golden brown.
3. Add the cabbage, soya sauce, szechwan sauce, pepper powder and salt to taste. Saute well for 2 minutes and switch it off.
4. Add these things to mashed chicken along with salt to taste and mix well.
5. Now make small round roti from the dough, start filling it with the filling and close it as in the pic. S
6. After completing, keep the raw momos in steam for 10 minutes in high flame
7. For chutney, boil the red chilli and tomato in water. Put those in mixer along with the garlic. Grind it. Add salt to taste. If needed, add some Szechwan sauce
8. For garlic sauce, grind garlic clove. To this add the egg white and again grind. Add salt to taste. Then add 1tsp oil and grind. Continue the last step of adding oil and grinding again and again untill the sauce reaches desired thickness.
9. Momos is ready

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So that is going to wrap this up for this exceptional food How to Make Favorite Chicken Momos or dumplings. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!