Simple Way to Prepare Perfect Chicken Satay

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Chicken Satay. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Chicken Satay using 13 ingredients and 6 steps. Here is how you cook that.

This is Malaysian style Chicken Satay. Very simple and an easy recipe, it can be served as an appetizer in any in-house party. It can be either pan grilled or oven grilled to perfection. Served with Peanut Sauce, they are an amazing treat to be relished. #Ramadan entry

Ingredients and spices that need to be Get to make Chicken Satay:

1. 3-4 chicken breasts, cut into strips
2. 1-2 lemon grass (only the white portions)
3. 1 " galangal, sliced (ginger can be used as a substitute)
4. 4-5 garlic cloves
5. 5-6 fresh red chilies
6. 1/2 tsp. turmeric powder
7. to taste salt
8. 1 tsp. cumin powder
9. 1 tsp. coriander powder
10. 1 tbsp. oil
11. few wooden skewers, soaked in water for an hour
12. oil to shallow fry
13. lime wedges, fresh chilies and chopped coriander to garnish

Steps to make to make Chicken Satay

1. Grind together lemongrass, galangal, garlic, red chilies along with some water into a fine paste.
2. To it add all the dry spices and 1 tbsp. oil.
3. Marinate the chicken strips with this marinade, preferably overnight.
4. Grease the skewers and thread the chicken strips in them.
5. Oven grill them for 25-30 minutes by basting with the leftover marinade midway.
6. Serve along with peanut sauce, onion roundels, lime wedges, fresh chilies and coriander leaves.

While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so that you could prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking from the approach.

So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Chicken Satay. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!