Simple Way to Make Award-winning Chinese potato cutles
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Chinese potato cutles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chinese potato cutles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese potato cutles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese potato cutles is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chinese potato cutles estimated approx 1 hour.
To get started with this recipe, we have to prepare a few ingredients. You can cook Chinese potato cutles using 12 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Chinese potato cutles:
- Potato half kg
- 4 tsp Soya sauce
- 4 tsp chilli sauce
- 1 tsp green chilli sauce
- 2 cup Boiled shreded chicken
- 1.5 tsp Salt
- 1 tsp black pepper
- 1 tspwhite pepper
- 1 chopped green chilli
- 1 capsicum chopped
- Half cup cabbage chopped
- 1 cup boiled mecroni
Steps to make to make Chinese potato cutles
- Mash the boiled potatoes and add all above ingredients
- Make cutles
- Coat with egg and bread crumbs
- Now fry. And enjoy with ketcup
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So that's going to wrap it up for this special food Recipe of Quick Chinese potato cutles. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!