Simple Way to Make Award-winning Orange Chicken

Orange Chicken

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Orange Chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Orange Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Orange Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Orange Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Orange Chicken estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Orange Chicken using 19 ingredients and 17 steps. Here is how you cook that.

#chicken If fried chicken is what you drool on, here’s an easy, crispy,sweet and tangy chicken recipe. It’s sure to impress your guests and having them asking you for the recipe! When it’s so easy to make a perfect Chinese styled recipe, why order/take away?

Ingredients and spices that need to be Take to make Orange Chicken:

  1. For crispy chicken: 250gm boneless Chicken breast pieces(cubed/shredded)
  2. 1 Tb crushed black pepper
  3. Salt 1 ts
  4. 1 egg beaten
  5. 2 Tb cornflour
  6. 4 Tb all purpose flour
  7. Oil for deep frying/shallow frying
  8. For orange sauce:
  9. Juice of 1 orange, freshly extracted
  10. 1 Tb orange zest
  11. 2 Tb sesame oil
  12. 2 Tb white sesame seeds
  13. Handful chopped spring onion greens
  14. 1 Tb ginger garlic paste
  15. 2 Tb cornflour
  16. 3-4 Tb water
  17. to taste Salt
  18. 1.5 ts soy sauce
  19. 1 ts sugar(Optional)

Steps to make to make Orange Chicken

  1. Place the chicken pieces in a mixing bowl and marinate with 1ts salt,1tb black pepper and a beaten egg
  2. Heat enough oil for deep frying/shallow frying in a wok/non stick pan
  3. Combine 2tb cornflour and 4tb all purpose flour in a bowl and add it to the chicken
  4. Coat the chicken well with the flour mix
  5. Deep/shallow fry in batches till both sides are slightly brown and crisp (shallow frying may take more time for this process)
  6. Rest the fried chicken aside
  7. Make a thin paste of 2tb cornflour and water
  8. Heat sesame oil in a wok
  9. Add ginger garlic paste Sauté for 2-3 minutes on medium heat
  10. Add orange juice,zest,sugar and salt. Mix well
  11. Add soy sauce and fried chicken
  12. Cook on Low heat till the gravy thickens to the desired consistency
  13. Take off heat and garnish with white sesame seeds and spring onion greens
  14. Serve hot with plain rice and sautéed/grilled veggies
  15. Tip: If shallow frying the chicken, make sure you do the same on medium-Low heat only.it may be time consuming, but the chicken needs to cook well.
  16. Tip: this recipe is great as main or even as an appetiser. Avoid the rice and you have yourself a light and tasty brunch with sautéed veggies!

While this is in no way the end all be all guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your family without needing to do too horribly much heavy cooking through the process.

So that's going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Orange Chicken. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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