Recipe of Quick Grilled Chicken In White Pepper Sauce

Grilled Chicken In White Pepper Sauce

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Grilled Chicken In White Pepper Sauce. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled Chicken In White Pepper Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Chicken In White Pepper Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Grilled Chicken In White Pepper Sauce using 20 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Grilled Chicken In White Pepper Sauce:

  1. for Marination--
  2. 400-500 gm chicken pieces (preferably breast pieces)
  3. 3 tablespoons Olive oil
  4. 1 Juice of big size lemon
  5. 2 teaspoons garlic paste
  6. 1 teaspoon red chili powder
  7. 1 teaspoon chili flakes
  8. 1 teaspoon crushed black pepper
  9. 1 teaspoon salt
  10. 1 teaspoon mixed herbs
  11. For White Pepper Sauce--
  12. 1 tablespoon butter
  13. 2 tablespoons chopped onions
  14. 1 capsicum cut in roundels or long strips
  15. 1 teaspoon crushed black pepper
  16. 1 teaspoon tomato paste
  17. 1 pinch brown sugar
  18. 1 teaspoon chicken masala
  19. 1 cup Amul cream
  20. to taste salt

Instructions to make to make Grilled Chicken In White Pepper Sauce

  1. Pat the chicken pieces dry to remove excess water. Place the chicken in a large bowl. now put everything mentioned under marination and mix to combine well with chicken pieces.
  2. Now marinate chicken breasts (cut in half, length wise) for at least 2 hours.
  3. I grilled chicken pieces in a non-stick pan. Place the chicken pieces on the grill, being careful not to overlap them. Cook for 3-4 minutes on each side, until the juices run clear. You can also grill them in the oven also at 220 degree C for 12-15 minutes.Take them out or switch off the gas when the top is browned and the chicken looks cooked.
  4. Remove the grilled chicken pieces from the pan and allow the chicken to rest before serving.
  5. Now we will prepare Cream Pepper Sauce. For this heat a pan. Add butter and then onion and capsicum. saute onion for few seconds and then add crushed pepper, chicken masala, garlic paste, brown sugar, salt, tomato paste. Give it a mix putting little water.
  6. At last pour Amul cream. Give it a mix. Cover it, for seasoning and after few seconds it is done.
  7. Arrange chicken pieces on serving plate. Pour the pepper cream sauce and serve with Toast, Garlic bread or parantha.

While that is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so that you can prepare wonderful lunches for the own family without the need to perform too much heavy cooking in the practice.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Grilled Chicken In White Pepper Sauce. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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