Easiest Way to Prepare Homemade Saucy Chicken with Black Pepper Rice
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Saucy Chicken with Black Pepper Rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Saucy Chicken with Black Pepper Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saucy Chicken with Black Pepper Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Saucy Chicken with Black Pepper Rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Saucy Chicken with Black Pepper Rice estimated approx 50 mint.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Saucy Chicken with Black Pepper Rice using 27 ingredients and 15 steps. Here is how you cook it.
#recreate #restaurantstyle Saucy Chicken with Black Pepper Rice mouthwatering and appetizing.
Ingredients and spices that need to be Get to make Saucy Chicken with Black Pepper Rice:
- For Saucy Chicken
- 2-3 Tbsp cooking oil
- 200 g boneless chicken
- 1/4 Tbsp salt
- 1/2 Tbsp Black pepper
- 2-3 chopped Garlic Cloves
- 1 chopped onion small size
- 1 and 1/2 Cup Tomato paste
- 1 Tbsp chili Flakes
- 1/2 Chicken cube
- 3/4 Tbsp Chili sauce
- 3/4 Tbsp Soya Sauce
- 1/2 Tbsp vinegar
- 4 Tbsp Tomato ketchup
- 1 Cup Water
- 1 Tsp cornflour
- For Black Pepper Rice
- Cooking oil or Clarified butter
- 1/2 Tbsp Cumin seeds
- 1/2 Tbsp Black pepper
- 250 g Rice
- 2.5 Glass Water
- Salt for taste
- For garnishing
- 1 Boiled Egg
- Green chili
- Green coriander
Instructions to make to make Saucy Chicken with Black Pepper Rice
- SB sy pehly Ak pan mn cooking oil dalen phir us mn chicken, Namak
- Or Kali mirch dal ke 4 - 5 mint take fry Karen phir fry chicken ko kisi plate mn nikal Lein.
- Ab usi pan mn lehsan or piyaz dal ke 2 mint take fry Karen.
- Jab piyaz transparent ho jaye to us mn tamater ka paste, kutti hue lal mirch,
- Chicken cube ko half kar ke half chicken cube dal ke mix karen
- Phir is mn chili sauce, soya sauce, sirka,
- Tomato ketchup or Ak cup pani dal ke achi tarhan mix Karen
- Phir thore sy pani mn cornflour ghol ke us mn thora thora kar ke shamil Karen or chammach ke madad sy hilaty rahen or 3 - 4 mint take pakaen, jab gravy garhi ho jaye to us mn fry kia hua chicken dalen,
- Or mix Karne ke bad 5 - 6 mint take dam py rakha dein.
- Black pepper rice banane ke liye SB sy pehly patile mn oil ya ghee ko garam Karen phir us mn zeera or Kali mirch powder dalen,
- Phir is mn chawal, pani or namak dal ke pakaen
- Jab us ka pani khushk Hony lagy to us ko dhak ke dam py rakha dein 8 - 10 mint take.
- Ab chicken ko dish out Karen or chawal ko b Ak katori ya piyale mn dal ke try py ulta kar ke rakhen
- Or katori ya piyale ko utha Lein phir in dono ke garnishing Karen
- Mazedar saucy chicken with black pepper rice taiyar ab is ko mango shake ke sath restaurant style mn parish karen.
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