Steps to Prepare Award-winning Chicken slice rolls
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Homemade Chicken slice rolls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken slice rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken slice rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken slice rolls is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken slice rolls estimated approx 30 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken slice rolls using 15 ingredients and 6 steps. Here is how you can achieve it.
#makeandremake Leftover chicken tikka say banaya may nay nay chicken slice rolls for school lunch. Bhat hi Yummy and Superb banay.sub ko bhat passand ay. https://cookpad.com/pk/recipes/13748211-chicken-tikka-in-my-style?invite_token=oAos7Kv9NT52GMiV381qHtmc&shared_at=1601472141
Ingredients and spices that need to be Make ready to make Chicken slice rolls:
- 2 leftover chicken tikka shredded
- For sauce
- 3 tbsp mayonnaise
- 3 tbsp ketchup
- 3 tbsp chilli garlic sauce
- For dough
- 4 cups flour
- 1 tbsp yeast
- 1 tbsp milk powder
- 2 tbsp sugar
- 1/4 tsp bread Improver
- Half tsp salt
- 1 egg
- Quarter cup oil
- Water as required
Steps to make to make Chicken slice rolls
- For sauce. Mix well all the ingredients.
- For dough. In a bowl add all the ingredients and knead with the help of water. Knead soft dough. Leave it for 45 minutes.
- Make square size roti with the help of rolling pin. Put in greased tray. Leave for 5 minutes again. Bake for 20 minutes or until done.
- When golden brown remove from oven and brush with oil.
- Put the sauce on top and shredded chicken tikka and roll the roti.
- Cut in slices and decorate with ketchup. Serve.
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So that is going to wrap this up for this special food Recipe of Favorite Chicken slice rolls. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!