How to Make Any-night-of-the-week Chicken Cheese Stick

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Chicken Cheese Stick. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Cheese Stick, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cheese Stick delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Cheese Stick is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Cheese Stick estimated approx 1 hour 30 min.

To begin with this recipe, we must prepare a few components. You can cook Chicken Cheese Stick using 24 ingredients and 9 steps. Here is how you cook it.

Tried some different recipe that is different from local foods favorite and loveable among children's foreign dish love it #joy

Ingredients and spices that need to be Make ready to make Chicken Cheese Stick:

1. 2 teaspoon flour
2. 2 teaspoon yeast
3. 1/4 teaspoon sugar
4. 1/4 cup warm water
5. 2 cup flour
6. 1/4 teaspoon salt 🧂
7. 1 egg
8. 1/2 cup warm water
9. 2 tbs oil
10. 200 gms Chicken boneless
11. 1/4 cup yoghurt
12. 1 tbs chopped garlic 🧄
13. 2 tbs tikka masala
14. 1 tbs oil
15. 1 cubed cutting onion 🧅
16. 1 sliced tomato 🍅
17. 1 sliced bell pepper
18. 1 cup mayonnaise
19. 1 cup grated cheddar cheese 🧀
20. 1 cup mozzarella cheese 🍕
21. 1/2 cup black olives
22. 2 teaspoon oregano
23. Red chili flakes according to taste
24. 1/2 cup ketchup

Instructions to make to make Chicken Cheese Stick

1. Sab sa pahla proofing Karni hai 2 teaspoon yeast 2 teaspoon maida aur 2 teaspoon cheeni aur 1/4 cup lukewarm water dal ka mix Kar ka cover Kar ka ksi garamjaga pa rakh dain aur 20 min bad check Karin aur bubbles ban gaya Hun tu Matlab yeast bilkul sai hai is process sa ap ki yeast ka pata lagta hai.
2. Ab 2 cup maida ak anda aur 1/4 namak ak bowl main dalna hai aur proofing wala material is bowl main dal ka atta ghondh Lana hai.
3. Halka gram Pani ka sath ghondhna hai aur jitni zyada achi tarhan atta ghondhan ga utni soft dough bana gai sath oil lagata Jain dough achi ghondha gai aur phir cover Kar ka Kisi garam jaga pa rakh dain aur 4 ghanta bad check Karin dough double hu gai hu gai.
4. Ab sabzian Kat lan pyaz cubes main Kat lain aur Shimla Mirch aur tamatar sliced Kar lain ya step optional agar ap ko veggies nai passand tu ya step skip Kar dain.
5. Ab ak pan main 1 tbs oil dal ka lehsan dal ka fry Karan aur phir chicken aur Baki masala dal ka fry Karin.
6. Ab maida ki roti bana lain roti zyada moti nai banani kyun ka is na double hu ka zyada Moti hu jana hai is Lia patli roti banani hai.
7. Ab pahla roti pa fork sa marna hai taka us ka andar Hawa na bana ab roti ki ak side pa ketchup lagain pahla phir chicken ki feeling phir veggies us ka upar mayo phir cheddar aur mozzarella cheese dal dain aur Isa cover Kar dain.
8. Is roti ki side pa Pani laga ka Isa achi tarhan band Karin aur Isa band Karna ka bad upar bhi fork sa marna hai taka Hawa na bana brush sa halka oil lagana hai aur upar cheese dal Dani hai aur thori si oregano aur chilli flakes sprinkle Karna han aur Jo marzi laga lain
9. Oven ko 190 degree pa 20 min ka Lia preheat Karna hai us ka bad 20 min ka Lia pakana hai agar. Jab oven sa bahir Aya bread tu foran butter ya oil laga Dana hai bread ko warna hard hu jaye gai.

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So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Chicken Cheese Stick. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!