Recipe of Quick Dragon Chicken

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Dragon Chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dragon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dragon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dragon Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dragon Chicken estimated approx 45 minutes.

To begin with this recipe, we must prepare a few ingredients. You can have Dragon Chicken using 23 ingredients and 5 steps. Here is how you cook that.

#GA4 #week15 #chicken Dragon Chicken is an appetizing Indo-Chinese recipe where chicken breast is cut into strips marinated and fried and tossed in sauces.It has a tangy taste and fried cashewnuts and sesame seeds adds a crunch to this delicious recipe which can be served as a starter or as a side dish with fried rice or chowmein.

Ingredients and spices that need to be Prepare to make Dragon Chicken:

1. 300 gms chicken boneless cut into strips
2. 1 onion sliced
3. 1/2 capsicum sliced
4. 1/2 red bell pepper sliced
5. 1 tsp garlic minced
6. 1 tsp ginger minced
7. 1 tbsp ginger garlic paste
8. 1 tsp black pepper powder
9. 1 tbsp chopped spring onion white
10. 2 tbsp chopped spring onion
11. 7-8 cashew nuts
12. 1 tbsp sesame seeds
13. 3 dry red chillies
14. 1 tbsp soya sauce
15. 1 tsp vinegar
16. 1 tbsp red chilli sauce
17. 1 tsp green chilli sauce
18. 2 tbsp cornflour
19. 2 tbsp maida/all-purpose flour
20. 1 egg
21. 1 tbsp tomato sauce
22. to y salt
23. 1/2 tsp ajinomoto

Steps to make to make Dragon Chicken

1. Marinate chicken for at least 1 hour with vinegar,little salt,ginger garlic paste,,black pepper powder and 1 egg.Later add cornflour, maida,soya sauce,chilli sauce,tomato sauce,food colour(optional) and mix well.
2. Heat oil and fry the chicken strips in medium flame.Strain and remove excess oil.In 1 tbsp oil fry cashewnuts and dry red chillies. minced garlic.
3. Add grated ginger,sliced onion,and fry lightly.Add cashewnuts and dry red chillies and toss.Now add sliced green and red bell peppers,tomato sauce,red chilli sauce and salt to taste.Add chopped spring onion,ajinomoto or chicken seasoning cube and toss all.
4. The consistency of gravy should be semi dry to thick.Add the remaining marinade and toss.If the consistency is very dry,few spoons of water maybe drizzled.
5. Garnish by sprinkling chopped spring onion and sesame seeds.Serve hot delicious spicy Dragon Chicken as a side dish or with Fried Rice or Mixed Veg Chowmein in dinner.

While that is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your creative juices flowing so that you may prepare wonderful lunches for your family without having to perform too terribly much heavy cooking in the process.

So that is going to wrap it up with this special food Steps to Prepare Speedy Dragon Chicken. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!