Step-by-Step Guide to Prepare Favorite Chicken Changezi
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Chicken Changezi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Changezi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Changezi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Changezi is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Changezi estimated approx 1 hr.
To begin with this recipe, we must prepare a few ingredients. You can have Chicken Changezi using 19 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Chicken Changezi:
- 750 grams Chicken
- 4-5 tbsp hung curd
- Half lime juice
- Salt as per taste
- 1 tbsp kasuri methi
- 1 big onion sliced
- 1 big tomato puree
- 10-12 cashew
- 2 tbsp ginger-garlic paste
- 1 tbsp Kashmiri red chilli powder
- 2 tsp red chilli powder
- 2 tsp coriander-cumin powder
- Turmeric powder as required
- Cold Milk half cup
- 1-2 tbsp cream
- Coriander leaves for garnishing
- Ghee
- 1 tsp Garam masala powder
- 1 tsp sugar (optional)
Instructions to make to make Chicken Changezi
- Marinate the chicken first with salt, 1 tsp kashmiri red chilli powder, salt and curd and 1 tbsp ginger-garlic paste and refrigerate it for 15 mins. Now soak the cashew nuts in water for about half an hour.
- Take a non-stick pan and put the marinated chicken and cook it for about 15 mins in high flame so that the marination gets coated very well and it gets completely dried up. Now remove the chicken pieces in a bowl.
- In the same kadai, heat 2 tbsp of ghee. Add the onion slices and soaked cashew nuts and fry them till it gets golden brown. Remove it and let the mixture cool completely. Now add little water to it & grind it into a smooth paste as in pic 2.
- Now heat a pan again, add 2 tbsp of ghee. You can add khada garam masala spices at this point, but that is optional. Now add that tomato puree and 1 tbsp ginger-garlic paste. Mix it. Add half cup of cold milk and saute it in a low flame. Once the masala starts releasing oil, add dry masalas like kasuri methi, garam masala powder, turmeric, red chilli powder, salt, sugar, coriander and cumin powder. Mix them all. Now add the chicken pieces into it & onion & cashew paste into it and mix it..
- Finally add cream to it. Now mix everything well and cover it and cook it in a low flame for about 20 mins or until it's done. Garnish it with some coriander leaves and fresh cream.
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So that's going to wrap this up for this exceptional food Recipe of Award-winning Chicken Changezi. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!