Easiest Way to Make Favorite Szechuan fried rice
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Any-night-of-the-week Szechuan fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Szechuan fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Szechuan fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Szechuan fried rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Szechuan fried rice estimated approx 20 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Szechuan fried rice using 13 ingredients and 7 steps. Here is how you can achieve that.
#Chinese 15 Another amazing flavour of chinese cuisine it's slightly different from fried rice little bit spicy sounds delicious. Go to my kitchen and find out the delicious recipe of szechuan sauce to make this rice. Go to my kitchen and find out the exact method of boiling rice for fried rice. Go to my kitchen and find out the delicious recipes of chicken manchurian, Mongolian chicken, szechuan chicken & enjoy.
Ingredients and spices that need to be Take to make Szechuan fried rice:
- 2,1 /2 cup rice (soak in the water half hour before boiling)
- 2 medium carrot finely chopped
- 2 medium capsicum finely chopped
- I large spring onion green part finely chopped
- 1 tsp chopped garlic
- 2 tbsp szechuan sauce
- 1 tbsp soya sauce
- 1 tbsp chilli sauce
- 1 tbsp vinegar
- 1/2 tsp black pepper
- 1/2 tsp chicken powder
- to taste Salt
- 3-4 tbsp oil
Instructions to make to make Szechuan fried rice
- Soak rice in water half hour before boiling. Add much water in a pan add rice in lukewarm water let them boil.
- Boil the rice until 3/4 done.
- In a pan add oil garlic & fry.
- Add chopped carrot& capsicum, salt & black pepper. Cook for 1-2 minutes.
- Add chilli sauce, soya sauce & vinegar. Meanwhile keep mixing.
- Now add chicken powder, spring onion & boiled rice & mix well.
- Szechuan fried rice ready to eat.
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So that is going to wrap it up with this special food Easiest Way to Make Homemade Szechuan fried rice. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!