Recipe of Quick Chinese stir-fried chicken and broccoli stems

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Chinese stir-fried chicken and broccoli stems. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese stir-fried chicken and broccoli stems, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese stir-fried chicken and broccoli stems delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese stir-fried chicken and broccoli stems is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Chinese stir-fried chicken and broccoli stems using 7 ingredients and 4 steps. Here is how you cook it.

I'm trying to use leftover food for reducing the food waste! You can use broccoli stems for this recipe!

Ingredients and spices that need to be Get to make Chinese stir-fried chicken and broccoli stems:

1. 200 g Broccoli stems
2. 200 g chicken
3. 1 piece garlic and ginger
4. 1 tbs sesame oil
5. 1 tsp chinese paste
6. 1 tbs oyster sause
7. salt and pepper

Steps to make to make Chinese stir-fried chicken and broccoli stems

1. We use broccoli stems! Cut the broccoli stems into 5 mm sticks. Cut chicken to a size you can eat.
2. Put some sesame oil, garlic, and ginger into the pan. Warm it until the flavor comes. Add the chicken and stir it until cooked.
3. Add the broccoli stems and stir until it gets soft. Add rest of the seasonings.
4. Serve the dish!

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Chinese stir-fried chicken and broccoli stems. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!