Simple Way to Prepare Any-night-of-the-week Chilli chicken

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Chilli chicken. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chilli chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilli chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilli chicken estimated approx 1 hr.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chilli chicken using 17 ingredients and 12 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chilli chicken:

1. 600 gm Boneless Chicken
2. 1/4 Teaspoon Cumin seeds
3. 2 Bay leaves
4. 2 Onions
5. 2 Tomatoes
6. 1 tsp Garlic and ginger paste
7. 200 ml mustard oil
8. 100 gm All-purpose flour
9. 1/2 Teaspoon turmeric powder
10. 1 Egg
11. 1 tsp Soya Sauce
12. 3-4 Cups water
13. 1 Teaspoon Garam Masala
14. 1 Teaspoon salt
15. 1 teaspoon Chicken masala
16. 2 Teaspoon Red chilli powder
17. 5-6 tamarind seeds

Steps to make to make Chilli chicken

1. 1. Marinate chicken by adding turmeric powder and egg to the chicken pieces(leave it for 10 min).
2. 2.Put oil in the fry pan and put the merinated chicken inside it and wait till it become hot red.
3. Remove the chicken pieces and put all in hot water. To maintain the softness of chicken.
4. In another fry pan add oil.And after that add cumin seeds, add bay leave and chilli flacks.
5. In the mixture add finely chopped onions and wait till it become brown and after that add chopped tomatoes.
6. After the onion and tomatoes get properly caramelized add garam masala and Chilli powder.
7. And then add the soaked chicken pieces in the mixture.And wait for 1 minute.
8. After that add soya sause in the remained out chicken soak water and tamarind mixed water (remove the seeds).
9. Add the soya sause water in the chicken recipe.
10. Add chicken masala in the gravy and add salt.
11. Wait for the time when there is thick gravy left behind in the recipe.
12. At the end garnish the chilli chicken and it is ready to serve.

While that is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for your family without the need to perform too much heavy cooking through the process.

So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Chilli chicken. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!