Easiest Way to Make Super Quick Homemade Chinese Style Chicken Stir Fry
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Chinese Style Chicken Stir Fry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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The same is true for lunches whenever we often add to a can of soup or even box of macaroni and cheese or any other similar product instead of putting our creative efforts into building an instant and easy yet delicious lunch. You may see many thoughts in this guide and the hope is that these ideas will not just allow you to get off to a terrific beginning for ending the lunch R-UT we all seem to find ourselves at at a certain point or another but in addition to test new things on your own.
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Many things affect the quality of taste from Chinese Style Chicken Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Style Chicken Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Chinese Style Chicken Stir Fry using 11 ingredients and 4 steps. Here is how you cook that.
#nonindian - This is a very easy, simple and a quick Chinese style recipe that can be dished out in a jiffy. It is healthy and nutritious as it has the goodness of vegetables and chicken which is a lean meat. Minimum of spices goes into it, yet there is no compromise in the taste and flavour. It is light on the tummy and goes very well either with fried rice, plain steamed rice or noodles.
Ingredients and spices that need to be Take to make Chinese Style Chicken Stir Fry:
- 1 chicken breast, cubed
- 1 capsicum, cubed
- 1 carrot, cubed
- 1 onion, cubed
- 1 tbsp. oil
- 2 pinches pepper powder
- 2 pinches garlic powder
- to taste salt
- 1 tsp. cornflour
- 1 tsp. spring onion, chopped
- 1 tsp. coriander leaves, chopped
Instructions to make to make Chinese Style Chicken Stir Fry
- Marinate the chicken with a pinch of salt for 10 minutes. Mix the cornflour in 1/4 cup water and keep aside.
- Heat oil in a pan and stir fry the chicken for 2-3 minutes. Add the veggies, pepper powder and garlic powder. Stir fry for a minute.
- Add 1 cup water and salt. Bring it to a boil. Cover and simmer for 1-2 minutes. Add the cornflour slurry and stir till the sauce turns slightly thick.
- Switch off the flame and transfer to a serving dish. Garnish with spring onion and coriander leaves. Serve with hot steamed rice or fried rice.
While that is certainly not the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare wonderful lunches for the own family without the need to complete too terribly much heavy cooking in the approach.
So that is going to wrap this up with this special food Recipe of Perfect Chinese Style Chicken Stir Fry. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!