Simple Way to Prepare Speedy White Chicken pulao

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Award-winning White Chicken pulao. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from White Chicken pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Chicken pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Chicken pulao is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Chicken pulao estimated approx 40 minutes.

To begin with this recipe, we have to prepare a few components. You can cook White Chicken pulao using 17 ingredients and 5 steps. Here is how you can achieve that.

#joy White pulao mere husband ki favorite hai or meri bhi Pulao me raita salad bht zarori hai for us Tip : curry leaves is a key ingredient in my pulao.. Issey taste or aroma bht hi different ata hai * green chillies ko half se cut karke daley ussey spices(threkapan) enhance hota hai

Ingredients and spices that need to be Get to make White Chicken pulao:

1. 1.5 glass Rice soaked
2. 1/2 kg Chicken pieces
3. 3 tbsp Pulao biryani masala
4. 1/2 cup Yogurt
5. 1 tbsp Ginger garlic paste
6. 1 medium Onion slice
7. 4 Pepper corns
8. 3 White elachi
9. 1 Black elachi
10. 1 small Cinnamon stick
11. 1 Bay leaf
12. 4 Curry leaves
13. 1/2 tsp Black pepper crushed
14. 1/4 cup Oil
15. 3 Green chilles cut in half
16. 1.5 tsp Salt
17. 1 Potato cut in cubes

Instructions to make to make White Chicken pulao

1. Heat oil add onion saute till brown add curry leaves and all whole spices fry a minute
2. Add chicken, yogurt and pulao masala, black pepper fry a minute then add potatoes and 1 cup. Water and cover let it cook for 15 minutes or till potatoes 75% done
3. Add water(2 glass), salt and green chillies and let it comes to boil
4. Add rice cook till water dries. Put on dum for 10 minutes
5. Serve hot with raita salad

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade White Chicken pulao. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!