Steps to Make Award-winning Manchurian and fried rice
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Steps to Make Any-night-of-the-week Manchurian and fried rice. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Manchurian and fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manchurian and fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Manchurian and fried rice using 23 ingredients and 2 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Manchurian and fried rice:
- fried rice
- 2 cups boiled rice
- 2 eggs
- chicken cubes 2 cups
- cup vegies (shimla mirch, gajjar, matar bndgobhi hara pyaz)1
- to taste salt
- 2 tsp black pepper
- 1 tbsp soya sace
- 2 tsp chilli sauce
- ketchup half cup
- 1 onion
- 1 tbsp garrlic chopped
- for Manchurian
- chicken cubes 1 cup
- ketchup 1 cup or as required for manchurian
- 2 tbsp soya sauce
- 1 tbsp vinegar
- to taste salt
- 1 tsp black pepper
- 1 cubes capsicum
- onion 1 cubes tomatoe 1 cubes
- 2 tbsp corn flour
- water to dissolve corn flour
Steps to make to make Manchurian and fried rice
- In a pan add oil add onion cook until soft add garlic add chicken cook until tender add vegies cook until tender add all ingredients and egg chunks cook for few minute add boiled rice mix every thing and cook for few minutes. cover the rice on low flame....for 10 to 15 minutes rice are ready
- In a pan add onion add oil cook until onion become soft.add garlic add chicken cook until tender add vegies and cook for 3 minutes add ketchup cook for few minutes then all ingredients except corn flour... cook for 1 2 minutes then add 1 and half cup water and cook for 5 10 minutes then add corn flour dissolved in water and make the consistency as u like if water is required add more if not then cook for 5 10 minutes more...serve with fried rice
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Manchurian and fried rice. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!