Steps to Prepare Homemade Shawarma in my style
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Shawarma in my style. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Shawarma in my style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shawarma in my style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Shawarma in my style using 25 ingredients and 2 steps. Here is how you cook it.
Easy and yummy recipe full of nutritious. "6 weeks challenge "
Ingredients and spices that need to be Take to make Shawarma in my style:
- Chicken boneless 1 kg cut in strips
- 1 tbsp Ginger garlic paste
- 1/2 tsp White pepper
- 1/2 tsp Black pepper
- 1 tbsp Soyasauce
- 2 tbsp White vinegar
- 2 tbsp Hp sauce
- 5 tbsp Chilli garlic sauce
- 2 tbsp Dp sauce
- 3 tbsp Yogurt
- 1/2 tsp All spice
- 1 tsp Salt
- 2 tbsp Oil
- For sauce
- 1 cup Yogurt
- 1 tsp Salt
- 1/2 tsp White pepper
- 2 tbsp Lemon juice
- For serving
- 5 Pita bread
- Lettuce leaves chopped half cup
- French fries 1 plate
- 1 cup Cucumber roughly chopped
- Chukandar boiled cut into slices 1 cup
- 1 cup Chilli garlic sauce
Steps to make to make Shawarma in my style
- Marinate chicken with ginger garlic paste, salt, white pepper, black pepper, all spice, soyasauce, vinegar, chilli sauce, Dp sauce, yogurt, Hp sauce, chicken powder and oil for 30 minutes. Heat oil in a pan. Put marinated chicken and fry for 10 minutes. Cook till chicken tender.
- To make sauce Mix together all the ingredients. Assembling Fry pita bread on both side. Remove. In a plate put fry pita bread place lettuce leaves, chicken strips, cucumber, chukander and French fries. Drizzle sauce and chill sauce and roll the shawarma. Serve.
While that is in no way the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The hope is that will get your creative juices flowing so that you could prepare wonderful lunches for the family without having to complete too terribly much heavy cooking at the process.
So that's going to wrap it up with this exceptional food How to Prepare Speedy Shawarma in my style. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!