Simple Way to Prepare Any-night-of-the-week Russian chicken kabab

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Russian chicken kabab. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Russian chicken kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Russian chicken kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Russian chicken kabab is 8 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Russian chicken kabab estimated approx 40 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Russian chicken kabab using 19 ingredients and 5 steps. Here is how you can achieve that.

#kabab

Ingredients and spices that need to be Prepare to make Russian chicken kabab:

1. 500 g boneless chicken in small cubes
2. 1 cup Water
3. 400 g shredded Cabbage
4. 250 g grated carrot
5. 1 medium size capsicum finely chopped
6. 4 potatoes Boiled
7. 4 tbsp cooking oil
8. 1 tsp cumin seeds powder
9. 2 tbsp green chillies paste
10. 1 tbsp garlic paste
11. 1 tbsp ginger paste
12. to taste Salt
13. 1 tsp Black pepper
14. 1 tsp red chilli powder
15. 1 tsp garam masala powder
16. 2 tbsp Coriander leaves chopped
17. 2 eggs (whisked)
18. 1 cup crushed Vermicelli as required
19. Oil for frying

Steps to make to make Russian chicken kabab

1. In a pan add water, chicken, red chilli powder,salt, ginger garlic paste,black pepper powder cook until tender. chicken should be dry in this water.
2. Shred chicken with the help of the hands and set aside.
3. In pan add shredded chicken, mashed potatoes, carrot, cabbage, capsicum, coriander leaves, cumin seeds powder, green chilli paste and garam masala powder and mix very well
4. Now make kabab in equal sizes.now dip in beaten eggs and coat in crushed vermicelli.
5. In frying pan heat cooking oil and fry kabab from both sides until golden

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Russian chicken kabab. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!