Step-by-Step Guide to Make Perfect POT PIE CHICKEN pot pie

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Favorite POT PIE CHICKEN pot pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from POT PIE CHICKEN pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare POT PIE CHICKEN pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make POT PIE CHICKEN pot pie is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook POT PIE CHICKEN pot pie estimated approx 45 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook POT PIE CHICKEN pot pie using 26 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make POT PIE CHICKEN pot pie:

1. Pie Pastry
2. 2 cup flour
3. 8 tsp solid frozen butter
4. 1 tsp sugar
5. Pinch salt
6. Half egg
7. 2 tsp chilled water
8. Filling
9. 1/2 kg chicken boneless
10. 1 tsp BBQ sauce
11. 1 tsp Soya sauce
12. 1 tsp vinegar
13. 2 tsp butter
14. 2 carrots gratted
15. 1/4 th cup peas boiled
16. 1/4 th cup corns boiled
17. 1 capsicum
18. 2 spring onion
19. 1/2 tsp Oregano
20. 1/2 paprika powder
21. 1/2 tsp white pepper
22. 1/2 tsp black pepper
23. 2 cups milk
24. 2 tsp flour
25. Salt to taste
26. 1 tsp chat masala

Instructions to make to make POT PIE CHICKEN pot pie

1. Pastry:In blender mixer strand mix all you'll get crumbs..add 2 tsp of chilled cold water again mix it..
2. Make a ball & knead it then divide it into 2 halves cling wrap it & kept in fridge for 30 min to 1 hr.. Or you can take prepared Puff Pastry also..
3. For filling:Marinate boneless chicken with BBQ sauce, soya sauce, vinegar for 15 min..cook it shred it keep it aside..
4. In pan add 2 tsp butter add carrots, peas, corn, capsicum, spring onion season it with paprika powder, oregano, black pepper, white pepper, (also added 1 Tsp chat masala 😀) then add 2 tsp flour cook it for 2 min add 2 cups milk &cook till it thickens add shredded chicken mix well & keep it aside..
5. Roll pastry pie fill it agin cover ot with roll Pastry brushit with remaining half egg..
6. Bake at 280°c for 25 min..
7. Serve hot..

While that is by no means the end all be all guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare wonderful lunches for your family without having to accomplish too horribly much heavy cooking in the approach.

So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade POT PIE CHICKEN pot pie. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!