Recipe of Homemade Chinese fried rice

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Chinese fried rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

When it comes to cooking, it's crucial to take into account that everyone started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There's a whole lot of learning that needs to be completed as a way to become prolific cook and then there is obviously room for advancement. Not only would you will need to start with the basics when it comes to cooking but you almost must start if learning to cook a brand new cuisine such as Chinese, Indian, Thai, or Indian food.

This means that at any given time on your cooking cycle cycles there's quite probably someone somewhere that's better and/or worse at cooking more compared to you personally. Take advantage of this as the best have bad days in terms of cooking. There are a number of men and women who cook for different factors. Some cook as a way to consume and survive although some cook since they actually enjoy the whole process of ingestion. Some cook during times of emotional upheaval and others cookout of utter boredom. No matter your reason for cooking or learning to cook you need to begin with the basics.

The first thing which you want to master is what the different terminology you'll discover in recipes actually means. There are many new and sometimes foreign sounding terms you may see in common recipes. These terms can mean that the gap in recipe failure or success. You need to find a way to locate a good section in any inclusive cook book which explains different definitions for unfamiliar speech. If you're not entirely sure what's meant with"folding at the eggs" it is in your interests to look it up.

Many things affect the quality of taste from Chinese fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese fried rice is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese fried rice estimated approx 45mins.

To get started with this recipe, we have to prepare a few components. You can cook Chinese fried rice using 19 ingredients and 9 steps. Here is how you cook it.

I had couple of friend over so I decided to give them a special treat and I ended up forgetting to add the shrimp which was later use for a lovely shrimp sauce

Ingredients and spices that need to be Prepare to make Chinese fried rice:

1. 1 bulb finely chopped onion
2. 1 cksp veg oil
3. 3 eggs
4. 1 tbsp dark soy sauce
5. 2 tbsp sesame oil
6. 1 kg basmati Rice
7. 2 kg chicken
8. 1 cup finely chopped carrot
9. 1/2 cup spring onions, chopped
10. 1 cup green pea chopped
11. 2 red bell pepper diced
12. 2 green bell pepper diced
13. 1 yellow bell pepper diced
14. 1 tbsp oyster sauce
15. 4 stock cube
16. 5 fresh pepper diced
17. to taste salt
18. 1 tsp oregano
19. 1 tbsp crushed garlic and ginger

Steps to make to make Chinese fried rice

1. Spice chicken to your desired taste per boil once it's tender; preheat oven and send the chicken to grill in the oven
2. Heat up water in a big pot once the water is boiling hot turn off the heat and pour in your basmati rice, stir and allow it rest for about 5 to 7 minute wash off the starch in the rice and drain
3. While you were waiting for the soaked rice to rest; break egg in a bowl and beat lightly with a fork, add a tablespoon of veg oil and fry egg scrambled set aside once it's done
4. Heat up a frying pan, add vegetable oil once it hot enough add onions with my wooden spoon stir in the garlic and ginger and saute
5. Add pepper, soy sauce, sesame oil and oyster sauce stir then add oregano, salt and stock cube
6. Stir in carrot, all the bell pepper and green peas, stir to mix in properly
7. Heat up a big pot and set on low heat, add a little portion of the drain rice, a cooking spoon of the sauce mix and small portion of the fried egg stir properly to mix rice and sauce very well repeat this method till you are done adjust seasoning if need be
8. Wrap foil paper on the pot of rice and cover pot allow rice simmer; once rice is tender turn off heat and add spring onions on top
9. Serve with the grilled chicken on the side. They loved it

While this is in no way the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your own creative juices flowing so that you can prepare wonderful lunches for the family without having to complete too horribly much heavy cooking at the process.

So that is going to wrap this up for this special food Recipe of Award-winning Chinese fried rice. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!