Recipe of Homemade Chinese bread roll

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Make Super Quick Homemade Chinese bread roll. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese bread roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese bread roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese bread roll is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese bread roll estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Chinese bread roll using 20 ingredients and 6 steps. Here is how you can achieve it.

#mentorship

Ingredients and spices that need to be Get to make Chinese bread roll:

1. 500 g chicken boneless
2. 2 carrots
3. 1 small cabbage
4. 1/2 cup peas (boiled)
5. 2 small capsicum
6. 1 small onion
7. 1/2 tbsp ginger paste
8. 1 tbsp black pepper
9. 2 tbsp soya sauce
10. 2 tbsp chilli sauce
11. 1/2 tbsp chilli flakes
12. 1 tbsp ketchup
13. 1 tbsp Chinese salt
14. 3 tbsp oil for cook
15. 1/2 tsp Paprika powder
16. Ingredients for bread
17. 1 packet bread
18. 2 eggs
19. 1/2 cup milk
20. 1/2 cup bread crumbs

Instructions to make to make Chinese bread roll

1. Sb sy phly ek pan ma oil add kary us ma ginger paste add kary 2 mint cook kary then onion add kar dy slice ma then onion ko soft kary then us ma chicken add kar dy jab chicken ka color chng ho jye
2. Then us ma spice add kary Chinese salt Black pepper paprika powder chilli flakes add kary your do mint cook kary then us ma veggies add kar dy
3. Then sauces add kary mix kary your 5 mint medium flame oy cover kar ke rhk dy
4. Then ek bread ka slice ly us ke edges cutt kary chicken ki filling rahky roll kary
5. 2 eggs ko achi trha beat kar ke us ma milk add kary mix kary bread ke roll ly coat kary then bread crumbs ma coating kary then deep fry for 3 minutes in medium flame
6. Then ready to eat Chinese bread roll

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So that's going to wrap this up with this special food Recipe of Favorite Chinese bread roll. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!